705. A comparison of dried skim-milk and white fish meal as protein supplements for fattening pigs: II. On all-meal feeding under commercial conditions.
| Autor: | Braude, R., Clarke, Pamela M., Mitchell, K. G., Cray, A. S., Franke, A., Sedgwick, P. H. |
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| Zdroj: | Journal of Dairy Research; May1958, Vol. 25 Issue 2, p181-190, 10p |
| Databáze: | Complementary Index |
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