524. The influence of feeding tocopherol to dairy cows on the yield of milk and milk-fat and on the tocopherol content and keeping quality of the butter.
Autor: | Nielsen, Jens, Fisker, Anders N., Pedersen, Aage H., Prange, Inge, Søndergaard, Ebbe, Dam, Henrik |
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Zdroj: | Journal of Dairy Research; Sep1953, Vol. 20 Issue 3, p333-339, 7p |
Databáze: | Complementary Index |
Externí odkaz: |