440. Determination of lactose in dairy products.
Autor: | Babad, J., Grunpeter, A. |
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Zdroj: | Journal of Dairy Research; May1951, Vol. 18 Issue 2, p147-150, 4p |
Databáze: | Complementary Index |
Externí odkaz: |
Autor: | Babad, J., Grunpeter, A. |
---|---|
Zdroj: | Journal of Dairy Research; May1951, Vol. 18 Issue 2, p147-150, 4p |
Databáze: | Complementary Index |
Externí odkaz: |