Adaptation of the rat to a low-protein diet: the effect of a reduced protein intake on the pattern of incorporation of L-[14C]lysine.
| Autor: | Waterlow, J. C, Stephen, Joan M. L. |
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| Zdroj: | British Journal of Nutrition; Jul1966, Vol. 20 Issue 3, p461-484, 24p |
| Databáze: | Complementary Index |
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