The effect of replacement of rice in a poor vegetarian diet by tapioca macaroni on the general health and nutritional status of children.
Autor: | Subrahmanyan, V., Bhagawan, R. K., Doraiswamy, T. R., Joseph, Kantha, Bains, G. S., Bhatia, D. S., Sankaran, A. N., Swaminathan, M. |
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Zdroj: | British Journal of Nutrition; Oct1958, Vol. 12 Issue 4, p353-358, 6p |
Databáze: | Complementary Index |
Externí odkaz: |