| Autor: |
Leach, Helen M. |
| Předmět: |
|
| Zdroj: |
Gastronomica; Spring2010, Vol. 10 Issue 2, p24-30, 7p |
| Abstrakt: |
The article focuses on recipe origins' creationist model and copyright law issues regarding the recipes of pavlova, a cream-topped meringue cake with marshmallow. It states that pavlova was named after a Russian ballerina named Anna Pavlova by the New Zealanders and Australians due to her exceptional lightness while dancing. Meanwhile, a claim from Australian chef Herbert Sachse as creator of pavlova cause a contest between the two countries and plagiarism issue. |
| Databáze: |
Complementary Index |
| Externí odkaz: |
|
