The Effect of Tablets Composed of Various Mixtures of Sugar Alcohols and Sugars Upon Plaque pH in Children.

Autor: KLEBER, CARL J., SCHIMMELE, RALPH G., PUTT, MARK S., MUHLER, JOSEPH C.
Předmět:
Zdroj: Journal of Dental Research; Feb1979, Vol. 58 Issue 2, p614-618, 5p, 2 Charts
Abstrakt: Changes in plaque pH were examined following ingestion of tablets composed of sorbitol (S) or xylitol (X) combined with various levels of dextrose (D), fructose (F), or sucrose (U). Pure S and X tablets caused a slight pH rise. The 3:1 ratios of S:D, S:F, X:D, and X:F caused slight lowerings to plaque pH means of 6.3, 6.8, 6.7, and 6.7, respectively, while 3:1 S:U caused the pH to drop to 5.6. All the 1:1, 1:3 and 0:1 ratios caused large drops in plaque pH. [ABSTRACT FROM AUTHOR]
Databáze: Complementary Index