Calcification. XXVI. Caries Susceptibility in Relation to Composition of Teeth and Diet.

Autor: SOBEL, ALBERT E., SHAW, JAMES H., HANOK, ALBERT, NOBEL, SIDNEY
Předmět:
Zdroj: Journal of Dental Research; May1960, Vol. 39 Issue 3, p462-472, 11p, 1 Diagram, 5 Charts, 1 Graph
Abstrakt: The article presents a study that examines caries susceptibility in relation to composition of teeth and diet. The authors suggest that there is an inverse relationship between dietary phosphate and caries susceptibility. Experimental methods that the authors used to test this hypothesis are discussed.
Databáze: Complementary Index