THE INFLUENCE OF MILK PROTEIN CONTENT ON THE SURFACE TENSION AND VISCOSITY.

Autor: Caprita, Rodica, Caprita, A., Benscik, I., Cretescu, Iuliana
Předmět:
Zdroj: Acta Veterinaria Scandinavica; 2003 Supplement 1, Vol. 44, p263-263, 1p
Abstrakt: An abstract of the article "The Influence of Milk Protein Content on the Surface Tension and Viscosity," by Rodica Caprita and colleagues is presented.
Databáze: Complementary Index