Sensory and chemical evaluation of sunshine bass (Morone chrysops X M. saxatilis) fillets during...

Autor: Bett, Karen L., Johnsen, Peter B., Webster, Carl D., Tiu, Laura G., Xiong, Youling L., Decker, Eric A.
Předmět:
Zdroj: Journal of Applied Aquaculture; 1998, Vol. 8 Issue 1, p53, 15p, 5 Charts
Abstrakt: Presents a sensory and chemical evaluation of sunshine bass Morone chrysops X M. saxatilis fillets during frozen storage. Information on the Morone saxatilis; Explanation of the process of sensory evaluation; Reference to the evaluation of fillet quality in frozen storage.
Databáze: Complementary Index