Citrulline level as a marker of adherence to diet free of gluten and clinical status in children with celiac disease.

Autor:	Abdallah, Shrouk Moataz, Boshra, Engy Atef, Eskander, Ayman Emil, Abdel Halim, Radwa Marawan, Elaguizy, Menatallah Mohamed
Předmět:	GLUTEN-free diet CELIAC disease CITRULLINE SERUM albumin UNIVERSITY hospitals
Zdroj:	Al-Azhar Journal of Pediatrics; Oct2024, Vol. 27 Issue 4, p4180-4194, 15p
Databáze:	Complementary Index
Externí odkaz:	Zobrazit plný text záznamu