The utilization of salt particles from seaweed processing by-products for low-sodium salt production.
| Autor: | Amir, Nizar, Efendy, Makhfud, Pratiwi, Wiwit Sri Werdi, Wahyu, Fiki Milatul, Efendy, Mochamad Yusuf, Gozan, Misri, Chan, Caroline |
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| Zdroj: | BIO Web of Conferences; 11/29/2024, Vol. 146, p1-9, 9p |
| Databáze: | Complementary Index |
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