Physicochemical properties in NOR tomato line MA 131-6-3 after treated with ethephon and calcium carbide induced ripening.
Autor: | KHAIRI, ALFASSABIQ, MURTI, RUDI HARI, ROFIQO IRWAN, SITI NURUL, SUSILA PUTRA, EKA TARWACA |
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Zdroj: | Biodiversitas: Journal of Biological Diversity; May2023, Vol. 24 Issue 5, p3029-3037, 9p, 1 Color Photograph, 4 Charts, 2 Graphs |
Databáze: | Complementary Index |
Externí odkaz: |