Impact of oxygen scavenger, temperature, and packaging materials on freshness quality of packaged green teas during storage.
| Autor: | Fan, Fangyuan, Wang, Zipei, Chen, Xiaogan, Yu, Qiuwen, Yang, Xiufang, Su, Xiaoqin, Zhang, Xu, Wang, Jiawei, Xu, Yingxin, Chen, Ping, Chu, Qiang, Guo, Haowei, Gong, Shuying |
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| Zdroj: | Food Frontiers; Sep2024, Vol. 5 Issue 5, p2275-2289, 15p |
| Databáze: | Complementary Index |
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