Synergistic effect of nano-iron phosphide and wood vinegar on soybean production and grain quality.
| Autor: | Zhu, Guikai, Tang, Yuying, Ding, Yanru, Zhao, Weichen, Wang, Quanlong, Li, Yuanbo, Wang, Qibin, Zhang, Peng, Tan, Zhiqiang, Rui, Yukui |
|---|---|
| Zdroj: | Environmental Science: Nano; Nov2024, Vol. 11 Issue 11, p4634-4643, 10p |
| Databáze: | Complementary Index |
| Externí odkaz: |
|