Novel Bio-nanopackaging Based on Polylactic Acid/Roselle Calyx Extract/to Enhance Quality of Hazelnut.

Autor: Nabeghvatan, Narmin, Kabiri, Sahar, Aghayan, Neda Sadat, Holighi, Somayyeh Farhang, Jafarzadeh, Davoud, leson, Rose
Zdroj: Journal of Nuts; 2024, Vol. 15 Issue 3, p219-230, 12p
Databáze: Complementary Index