Autor:	Rao, Bindu Gopal
Předmět:	CHICKEN as food CHILI powder KETCHUP CORN flour RICE flour
Zdroj:	Seema; Nov2024, p68-71, 4p, 4 Color Photographs
Abstrakt:	The article from Seema magazine highlights unique Thanksgiving recipes that blend traditional Indian flavors with a modern twist. The recipes include Ginger Appalu with Pistachio Cream, Coconut Fried Chicken Sandwich, and Bread Cheese Lollipop, each offering a creative and delicious option for the holiday table. These recipes aim to bring diverse flavors and traditions to Thanksgiving celebrations while honoring different culinary backgrounds. [Extracted from the article]
Databáze:	Complementary Index
Externí odkaz:	Zobrazit plný text záznamu