Association between dietary β -carotene intake with Parkinson's disease and all-cause mortality among American adults aged 40 and older (NHANES 2001–2018).
Autor: | Su, Jing, Liu, Liming, Wang, Ruonan, Li, Chunmei, Wang, Zihan, Xu, Qiaoli, Shen, Chunyu, Wu, Dalong, Zhao, Dexi |
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Zdroj: | Frontiers in Nutrition; 2024, p1-12, 12p |
Databáze: | Complementary Index |
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