Recovery of Protein–Mineral Concentrates by Electroactivation of Whey with Low Protein Content.

Autor: Paladii, I. V.
Zdroj: Surface Engineering & Applied Electrochemistry; Aug2024, Vol. 60 Issue 4, p640-649, 10p
Abstrakt: The article presents a method for processing whey with low protein content during electroactivation carried out in different electrolyzers with different ratios of the volume of whey processed to the surface of the electrode (cathode), as well as different geometric shapes and different distances between the electrodes and the membrane, which affects the specific energy consumption per unit volume. The recovery of whey proteins depending on the main parameters characterizing electroactivation to optimize the technical characteristics of electrolyzers is analyzed. [ABSTRACT FROM AUTHOR]
Databáze: Complementary Index
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