Predictive Modelling for Freshness and Less Waste.
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Zdroj: | Food Review; Oct2024, Vol. 51 Issue 10, p56-56, 1p |
Abstrakt: | The article focuses on the role of predictive modeling in enhancing food safety and extending shelf life for producers. Topics include the benefits of accurate shelf-life predictions, the reduction of food waste through improved product longevity, and the impact on consumer trust and satisfaction with food products. |
Databáze: | Complementary Index |
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