Antioxidant capacity and phenolic profile of defatted seed powder derived from organically grown vine crops.

Autor: GITEA, Daniela, GITEA, Manuel Alexandru, RADU, Andrei-Flavius, PASCA, Manuela Bianca, BUNGAU, Simona Gabriela, TIT, Delia Mirela
Zdroj: Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Food Science & Technology; Nov2024, Vol. 81 Issue 2, p48-60, 13p
Databáze: Complementary Index