A proposed framework to establish in vitro–in vivo relationships using gastric digestion models for food research.
Autor: | Nadia, Joanna, Roy, Debashree, Montoya, Carlos A., Singh, Harjinder, Acevedo-Fani, Alejandra, Bornhorst, Gail M. |
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Zdroj: | Food & Function; 10/21/2024, Vol. 15 Issue 20, p10233-10261, 29p |
Databáze: | Complementary Index |
Externí odkaz: |