Nutritional, phenol content and antioxidant activity of edible sprouts of commonly occurring plants.
| Autor: | Karaman, Ruziye, Akgün, İlknur, Türkay, Cengiz |
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| Zdroj: | VEGETOS: An International Journal of Plant Research; Oct2024, Vol. 37 Issue 5, p2131-2137, 7p |
| Databáze: | Complementary Index |
| Externí odkaz: |
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