| Abstrakt: |
A recent study conducted by researchers from West Bengal University of Animal and Fishery Sciences in India focused on the presence of Salmonella enterica in ducks and their environments. The study collected 236 samples and found that 11.44% of the samples tested positive for Salmonella enterica. The isolates showed resistance to certain antibiotics, such as ampicillin, ertapenem, and cefotaxime, while other drugs like chloramphenicol and cotrimoxazole were found to be sensitive against these isolates. The research highlights the potential risk of Salmonella infection in poultry birds and its implications for food poisoning in humans. [Extracted from the article] |
