Golgi pH homeostasis stabilizes the lysosomal membrane through N-glycosylation of membrane proteins.

Autor: Yu-shin Sou, Junji Yamaguchi, Keisuke Masuda, Yasuo Uchiyama, Yusuke Maeda, Masato Koike
Zdroj: Life Science Alliance; Oct2024, Vol. 7 Issue 10, p1-18, 18p
Databáze: Complementary Index