Golgi pH homeostasis stabilizes the lysosomal membrane through N-glycosylation of membrane proteins.
Autor: | Yu-shin Sou, Junji Yamaguchi, Keisuke Masuda, Yasuo Uchiyama, Yusuke Maeda, Masato Koike |
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Zdroj: | Life Science Alliance; Oct2024, Vol. 7 Issue 10, p1-18, 18p |
Databáze: | Complementary Index |
Externí odkaz: |