| Abstrakt: |
A recent study conducted by researchers at the Science University of Malaysia explores the origins, types, health benefits, market dynamics, and future trends of tea and herbal beverages. The study highlights the cultural significance of tea, which originated in ancient Chinese civilization around 2700 B.C. The review covers various types of tea, including black, green, and oolong, as well as herbal teas. It also examines the chemical composition and traditional uses of herbal beverages derived from diverse plants and botanicals. The study provides valuable insights into the global tea market, consumer preferences, industry trends, and the preparation of herbal drinks for maximum benefits. [Extracted from the article] |
