Improvement of potato (Solanum tuberosum L.) micro-tubers formation as effected by nano-particles in-vitro.
Autor: | Farrag, Amal M., Taha, Sahar S., Darwish, Omaima S., Ashour, Shaaban, Mahmoud, Abdel Wahab M. |
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Zdroj: | Egyptian Pharmaceutical Journal; Jul-Sep2024, Vol. 23 Issue 3, p507-517, 11p |
Databáze: | Complementary Index |
Externí odkaz: |