The use of seaweed as sustainable feed ingredient for the house cricket (Acheta domesticus): investigating cricket performance and nutritional composition.

Autor: Ajdini, B., Biancarosa, I., Cardinaletti, G., Illuminati, S., Annibaldi, A., Girolametti, F., Fanelli, M., Pascon, G., Martinoli, M., Tulli, F., Pinto, T., Truzzi, C.
Zdroj: Journal of Insects as Food & Feed; 2024, Vol. 10 Issue 8, p1313-1330, 18p
Databáze: Complementary Index