The use of seaweed as sustainable feed ingredient for the house cricket (Acheta domesticus): investigating cricket performance and nutritional composition.
Autor: | Ajdini, B., Biancarosa, I., Cardinaletti, G., Illuminati, S., Annibaldi, A., Girolametti, F., Fanelli, M., Pascon, G., Martinoli, M., Tulli, F., Pinto, T., Truzzi, C. |
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Zdroj: | Journal of Insects as Food & Feed; 2024, Vol. 10 Issue 8, p1313-1330, 18p |
Databáze: | Complementary Index |
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