| Autor: |
BAKER, ELLIOT, CARLTON, ALEXANDRA, HIRSCH, MATTY, LUTZE, TRISTAN, SPAIN, KATIE |
| Předmět: |
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| Zdroj: |
Australian Gourmet Traveller; Aug2024, p60-63, 4p, 8 Color Photographs |
| Abstrakt: |
This article from Australian Gourmet Traveller highlights some of the most memorable dishes discovered by the panel of Restaurant Awards judges. The dishes range from grilled baby octopus at Longshore in Sydney to the bakar chicken at Penelope's, also in Sydney. Other notable dishes include the ox tongue doughnut at Soul Dining in Sydney, the prawn omurice at Snug in Brisbane, and the fish taco at La Popular Taqueria in Adelaide. Each dish is described in detail, showcasing the unique flavors and culinary creativity found across Australia. [Extracted from the article] |
| Databáze: |
Complementary Index |
| Externí odkaz: |
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