Fingerprint profiling for quality evaluation and the related biological activity analysis of polysaccharides from Liuweizhiji Gegen-Sangshen beverage.
| Autor: | Shulin Wei, Mingxing Li, Long Zhao, Tiangang Wang, Ke Wu, Jiayue Yang, Mingyun Tang, Yueshui Zhao, Jing Shen, Fukuan Du, Yu Chen, Shuai Deng, Zhangang Xiao, Mei Wei, Zhi Li, Xu Wu |
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| Zdroj: | Frontiers in Nutrition; 2024, p01-15, 15p |
| Databáze: | Complementary Index |
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