Lower plasma linoleic acids as a risk factor for gout: an integrated analysis of population-based cohort and genetic data.
| Autor: | Tao, Hao-Wei, Liu, Zhong-Yue, Jiang, Wei, Miao, Meng-Yuan, Lyu, Jie-Qiong, Zhao, Miao, Zhu, Jie, Chen, Jin-Si, Du, Hong-Zhen, Li, Zeng-Ning, Zhu, Zhengbao, Yang, Jing, Qin, Li-Qiang, Chen, Wei, Chen, Guo-Chong |
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| Zdroj: | Food & Function; 7/21/2024, Vol. 15 Issue 14, p7567-7576, 10p |
| Databáze: | Complementary Index |
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