In vitro digestion and fermentation characteristics of eight kinds of pulses and suggestions for different populations.
| Autor: | Ji, Haihua, Zhong, Yadong, Zhang, Ziyi, Chen, Yu, Zhang, Yanli, Bian, Shuigen, Yin, Junyi, Hu, Jielun, Nie, Shaoping |
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| Zdroj: | Food & Function; 7/21/2024, Vol. 15 Issue 14, p7314-7332, 19p |
| Databáze: | Complementary Index |
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