Abstrakt: |
The textile industries are looking forward to sustainable textile products. The bio‐based products are very important for protecting the environment, reducing carbon emissions, eliminating chemical pollution, and preserving the resources. These products provide economic advantages and strengthen communities with customer expectations for environmentally friendly items. In addition, sustainable practices encourage innovation and contribute to a healthier and adaptable environment, making them an essential textile product. Here the natural flax fiber plays a vital role due to its eco‐friendly behavior. Cotton‐flax blended yarns are manufacturing for perfect use of natural fibers and getting the better quality yarn than single product yarn. Here in this work it was trying to find out the perfect blending ratio by using Design‐Expert software. Because different blended ratio contain different characteristics. So it was trying to find out a perfect blending solution from the thirteen different ratios by using Design‐Expert software. This software analyses the blended ratios through statistical analysis. This study focuses on the unevenness (U%), imperfection index (IPI), hairiness (H%), tenacity (cN/tex) and elongation at break of the blended yarn. During the analysis the actual and predicted values were checked and it shows good significance, the correlation and regression analysis highlight the results of the samples summary. The findings of the study have great impact on the quality of cotton‐flax blended yarn, which impact on the quality of textile products. This work not only helps to understand cotton‐flax blending using Design‐Expert software, but it also highlights the possibility of using the perfect blended ratio by giving a solution. Highlights: To identify the perfect blended ratio of flax and cotton fiber for producing blended yarn.Design‐Expert software has been used to find out the perfect response through yarn properties surface methodology.Thirteen experimental runs were trailed to find the perfect result. [ABSTRACT FROM AUTHOR] |