天然香辛料对烘炒花生仁货架期品质的影响.

Autor: 黄潇漪, 贾利蓉, 孙玉鼎, 曹月刚, 冉 旭
Zdroj: Science & Technology of Food Industry; Jun2024, Vol. 45 Issue 12, p285-293, 9p
Databáze: Complementary Index