Early Colonial Diet in El Japón, Xochimilco, Mexico: Examining dietary continuity through stable isotope analysis of bone collagen and bioapatite.
Autor: | Alarcón Tinajero, Edgar, Reitsema, Laurie J., Gómez‐Valdés, Jorge A., Márquez Morfín, Lourdes |
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Zdroj: | American Journal of Biological Anthropology; Jul2024, Vol. 184 Issue 3, p1-18, 18p |
Databáze: | Complementary Index |
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