Integrating climate change, food safety, nutrition, and health outcomes in food systems policies and programs in Africa.

Autor:	Assoua, Joe E., Bomdzele, Eric, Omosehin, Olanrewaju, Binuomote, Samuel O., Osabuohien, Evans, Enwa, Sarah, Okunade, Solomon O.
Předmět:	NUTRITION education FOOD safety CLIMATE change NUTRITION policy NUTRITION HEALTH programs
Zdroj:	World Food Policy; May2024, Vol. 10 Issue 1, p86-110, 25p
Databáze:	Complementary Index
Externí odkaz:	Zobrazit plný text záznamu Plný text