Abstrakt: |
Bergamo, a hidden gem in Lombardy, Italy, offers a unique blend of alpine gastronomy and medieval architecture. The city is known for its culinary delights, including polenta, Taleggio cheese, and stracciatella gelato. Despite being popular among Milanese urbanites, Bergamo remains relatively undiscovered by international tourists. The city is divided into the medieval Città Alta and the modern Città Bassa, offering a two-for-one city break experience. Visitors can also explore the city's art and architecture, including the Accademia Carrara and the Gallería d'Arte Moderna e Contemporanea. [Extracted from the article] |