Antioxidant activity and viability Lactobacillus acidophilus synbiotic yogurt with the addition of white oyster mushroom (Pleurotus ostreatus) extract.
Autor: | Sakul, S., Komansilan, S., Tamasoleng, M., Rumondor, D., Hadju, R. |
---|---|
Zdroj: | IOP Conference Series: Earth & Environmental Science; 2024, Vol. 1341 Issue 1, p1-6, 6p |
Databáze: | Complementary Index |
Externí odkaz: |