Physical characteristics of biopolymers obtained from cereal starch biomolecules.
Autor: | RIVERA-ARREDONDO, Marisa, RODRIGUEZ-ANGELES, Mario Alberto, RICO-DURAN, Natalia, ESPINOZA-ZAMORA, Jesús |
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Zdroj: | Journal of Natural & Agricultural Sciences / Revista de Ciencias Naturales & Agropecuarias; Jan-Jun2023, Vol. 10 Issue 26, p1-4, 4p |
Databáze: | Complementary Index |
Externí odkaz: |