NEUTROPHIL ACTIVATION AT HIGH-FAT HIGH-CHOLESTEROL AND HIGH-FRUCTOSE DIETS INDUCES LOW-GRADE INFLAMMATION IN MICE.
| Autor: | BILA, G., VISHCHUR, O., VOVK, V., VARI, S., BILYY, R. |
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| Zdroj: | Ukrainian Biochemical Journal; Mar/Apr2024, Vol. 96 Issue 2, p27-37, 11p |
| Databáze: | Complementary Index |
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