| Autor: |
de Sousa, Karina Guedes, de Carvalho Chaves, Samuel, de Souza Barbosa, Taís, Gavião, Maria Beatriz Duarte |
| Předmět: |
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| Zdroj: |
Ecology of Food & Nutrition; Mar/Apr2024, Vol. 63 Issue 2, p63-82, 20p |
| Abstrakt: |
This study evaluated whether the nutritional status of preschoolers is influenced by secondhand smoke. Pairs of mothers-children (N = 201) were allocated in "children exposed to secondhand smoke (ESHS)" or "not exposed (N_ESHS)." Mothers answered, "The Parental Feeding Style Questionnaire (PFSQ)." The nutritional status and oral conditions were evaluated using WHO criteria. ESHS was 3.5 more likely to have a high BMI and their mothers had 10 kg more than N_ESHS. The probability of having dental caries was 2.28 and 3.68 times greater when the mother's BMI increases and when family/mothers were smokers, independently whether they smoke in the child's presence. [ABSTRACT FROM AUTHOR] |
| Databáze: |
Complementary Index |
| Externí odkaz: |
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