| Abstrakt: |
Hotels around the world are now offering a new amenity: complimentary snacks available 24/7. For example, the Hoshinoya Tokyo in Japan provides a tea lounge on every floor with a variety of Japanese snacks. Other hotels, such as The Cloudveil in Jackson, Wyoming and Singita Sabora Tented Camp in Tanzania, offer slope-ready treats and fresh fruits sourced from nearby farms. This trend is not limited to luxury hotels, as even boutique hotels like Blind Tiger in Portland, Maine and Dunton Town House in Telluride, Colorado have stocked pantries with a selection of snacks. [Extracted from the article] |
