Exploring the Utilization of Fungi in Indonesian Traditional Foods: A review.

Autor: Oktavia, Adila, Zainal, Djalal, Muspirah, Hidayat, Serli Hatul, Azkiyah, Meysi
Zdroj: BIO Web of Conferences; 3/29/2024, Vol. 96, p1-7, 7p
Databáze: Complementary Index