The influence of horse mint (Mentha longifolia) leaves on antioxidant activity and lowering lipid peroxidation in roasted coffee powder.
| Autor: | Ali, Rehab F. M. |
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| Zdroj: | Cogent Food & Agriculture; 2023, Vol. 9 Issue 2, p1-14, 14p |
| Databáze: | Complementary Index |
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