| Autor: |
Tamilarasan, S., Ingarsal, N. |
| Předmět: |
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| Zdroj: |
Journal of Advanced Zoology; 2024, Vol. 45 Issue 1, p618-623, 6p |
| Abstrakt: |
This study was designed to investigate the phytochemical and the antioxidant activities of fruits, peels and leaves extracts of Citrus reticulata. The total alkaloids, saponin, phenolic acid and flavonoids were determined spectrophotometrically while antioxidant potentials were evaluated with 2,2'-diphenyl-1-picrylhydrazyl (DPPH), hydrogen peroxide (H2O2) protocols. The fruit extract shows the highest phenolic acid content of 33.94 mg/GAE/g. Flavonoids content was highest in the peels extract 14.30 mg/QE/g. All the extracts showed significant antioxidant activities H2O2, DPPH along a concentration gradient. Antioxidant capacity is also high in the test plant suggesting its biomedicinal value to human health. [ABSTRACT FROM AUTHOR] |
| Databáze: |
Complementary Index |
| Externí odkaz: |
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