| Abstrakt: |
This article from Food & Wine discusses Austrian white wines as the perfect choice for enjoying the brighter and warmer days of spring. The author describes the experience of sitting outside at a Viennese heuriger, sipping Grüner Veltliner and snacking on Liptauer cheese and bread. While acknowledging that this may not be possible outside of Austria, the author suggests that a porch, springtime weather, and a glass of Austrian white wine can provide a similar experience. The article also highlights some recommended Grüner Veltliner and Riesling wines to try, along with their respective characteristics and prices. [Extracted from the article] |
