| Abstrakt: |
In the development of production markets, reducing the production of agricultural products and increasing the production of agricultural products, it is important to pay attention to the production of agricultural transformation and supplementary products. Iran is one of the top 10 exporters of tomato paste and yogurt in the world; Also, Iran's export of condensed and non-condensed cream has been upgraded to 23rd and 40th export rank in the world in 2018, with a growth of 300% and 120% compared to 2010, respectively and therefore, these products have a good place in Iran's food industry. This is despite the fact that exporters have faced many challenges, especially in recent years. In this study, by holding specialized meetings with exporters, the most important export challenges of selected food industry products were determined and these export obstacles were prioritized using the AHP approach. The most important challenges that have been concluded have been the decisions made by the policy maker, sanctions and challenges of currency transfer and export ban by the policy maker in order to control the domestic markets. [ABSTRACT FROM AUTHOR] |
