Quantitative HPLC analysis of flavonoids and evaluation of antioxidant activity in two organs of Salvia tebesana Bunge.

Autor: Babaie, Maryam, Cheniany, Monireh, Ganjeali, Ali, Vaezi, Jamil
Zdroj: Journal of Medicinal Plants; Sep2023, Vol. 22 Issue 87, p39-56, 19p
Databáze: Complementary Index