Quantitative HPLC analysis of flavonoids and evaluation of antioxidant activity in two organs of Salvia tebesana Bunge.
Autor: | Babaie, Maryam, Cheniany, Monireh, Ganjeali, Ali, Vaezi, Jamil |
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Zdroj: | Journal of Medicinal Plants; Sep2023, Vol. 22 Issue 87, p39-56, 19p |
Databáze: | Complementary Index |
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