THE IMPACT OF REDUCING SUBSIDIES TO THE UNIVERSITY RESTAURANT ON STUDENT ACCESS AT UNIVERSITY OF BRASILIA IN BRAZIL.

Autor:	de Faria Ferreira, Marília, Assis de Lima, Alisson, Felix Souza da Silva, Fábio, Honorato da Silva Júnior, Luiz
Předmět:	COLLEGE students STUDENT assistance programs SUBSIDIES SCHOOL breakfast programs UNDERGRADUATES DATABASES
Zdroj:	RACE- Revista de Administraçâo, Contabilidade e Economia; mai-ago2022, Vol. 21 Issue 2, p223-240, 18p
Databáze:	Complementary Index
Externí odkaz:	Zobrazit plný text záznamu