Investigation of soaking water produced by ultrasound-assisted chickpea soaking process.
Autor: | SOMOGYI, TAMÁS, MADÁCSI, CSENGE, LOVAS-BÍRÓ, BARBARA, ZSOM, TAMÁS, ZSOM-MUHA, VIKTÓRIA |
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Zdroj: | Progress in Agricultural Engineering Sciences; 2023 Supplement 1, Vol. 19, p123-130, 8p |
Databáze: | Complementary Index |
Externí odkaz: |